Our story
Since 1997, one pizza at a time.
In Laives we do one thing, and we do it every day: pizza made to order, to eat with us, to take away or delivered to your door while it is still hot.
Two locations, one pizza
Choose your location
Your location
New opening
Bolzano
Via S. Quirino 3a, 39100 Bolzano · Self-service dining and takeaway
Order on DeliverooOur story
- 1997
Pizza Speedy opens in Laives. Since then we have been making takeaway pizza and delivering it in Laives and the nearby villages.
- 2026
Pizza Speedy 2.0 S.r.l. is founded and carries the pizzeria forward today.
- November 2026
We open in Bolzano, at Via S. Quirino 3a: a new place to eat in, self-service, take away, or order with Deliveroo.
How we make it
48 hours of leavening
The dough rises slowly, for 48 hours, before it becomes pizza.
Stretched by hand
Every pizza starts from a dough ball that we stretch by hand.
Topped one by one
We add tomato, mozzarella and toppings by hand, pizza after pizza: you can see it in the video on the home page.
A rich menu
More than 60 items: the classics, our house favourites, specials, white pizzas, fried bites and the Focaccia Speedy to share.
Laives since 1997 · now in Bolzano too
This is where pizza is born.
Scroll and watch how we make it, from dough to oven.
1 · Dough
Dough leavened for 48 hours.
2 · Tomato
Tomato sauce, right to the edge.
3 · Mozzarella
Mozzarella and basil.
4 · Toppings
Spicy salami, placed by hand.
5 · In the oven
Into the oven, until the crust is golden.
Ready
Order from your location.
Our pizzas
Made by us, every day.
